Every year when the chill of winter has just sharpened its teeth, the good people of Clinton Street Baking Company give us something to look forward to: pancakes. All month long during February they add a menu of fluffy pancakes with an array of flavors changing daily served weekdays only from 8am-4pm and 6pm-11pm. Having pancakes for dinner is a great way to bring a little sunny warmth to an otherwise cold and dreary day.

Enjoy!

• February 1, 2, 3: chocolate & blood orange pancakes w/candied orange glaze

• February 4, 5:  poached pears with vanilla bean whipped cream & warm maple butter
• February 
8, 9:  fresh coconut pancakes with passion fruit syrup and bananas

• February 10, 11: roasted apples with candied walnuts and warm maple caramel

• February 12, 15:  chocolate chunks, fresh raspberries, and raspberry-caramel sauce
 (also served on Valentine’s Day)
• February 16, 17:  brown sugar pecans, bananas and cinnamon maple butter

• February 18, 19, 22: classic chocolate chunk

• February 23, 24: fresh blackberries, pecan streusel, warm maple butter
• February 
25, 26: crunchy bananas with cinnamon-chili-chocolate sauce

Clinton Street Baking Company is located at 4 Clinton Street, between Houston and Stanton, 646-602-6263

Andrea Strong