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My comments...

“It's The Management, Stupid”
I gave up on this place months ago, and I agree that the service and the food were both lousy. However, in the years I went to Artisanal, I saw and was served by hundreds of servers, bartenders, etc. and they were ALL lousy. So were the managers I would call to my table. This leads me to believe that the fault lies with Mr. Brennan and the management of the restaurant, since they've yet to get a good team in the six years I've been going. Find the head fish and cut off its head.

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