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“Savoy”

Occasion:	Cuisine:	Area:	Cost:	Rating:
Night Out	New American	Soho	Moderate	Great

Savoy

Peter Hoffman, the chef and an owner of Savoy, a comfortable, urban dining spot in Soho, has been a proponent of the greenmarket cooking for over ten years. Indeed, you’ll find him with his tricycle-pulled wagon at the local farmers markets several times a week, picking produce for his inspired menu of global fare—dishes taken from Spain, Latin America, France, Morocco, and Greece, as well as America’s various regions—brought to life with simple, brilliant ingredients. The newly renovated restaurant feels bigger, and more contemporary, and features a lively bar downstars and an intimate dining room upstairs with an open fireplace where many of Mr. Hoffman’s rustic dishes are cooked right before your eyes in the blazing hearth.

Savoy, 70 Prince Street, b/w B'way & Crosby, 212-219-8570.

REPRINTED FROM THE MOBIL TRAVEL GUIDE

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Posted: April 2, 2003

Other restaurants in Soho :
+ Balthazar   + Savoy   + Blue Ribbon   + Lupa   + Public   + Kittichai   + Lure Fishbar   + Barmarche   + Porcupine-- CLOSED   + Ama   + La Esquina   + Jerry's- Closed Now   + The Tasting Room   + Papatzul   + Shorty's.32   + The Monday Room   + Ed's Lobster Bar   + Aurora   + Provence   + Tailor   + Hundred Acres   + Delicatessen, By Guest Reviewer Julie Besonen   + The Mott   + The Dutch   + Cherrywood, by Guest Reviewer Dara Pollak   

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