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the weekend buzz

“Cook for Life, Lunch at Kin Shop, Beer for a Cause”

Friday: Cook for Life

A cooking class and olive oil tasting featuring foods recommended for cancer patients and survivors will be Friday from 6 to 8 p.m. It will be taught by Pamela Sheldon Johns, the author of "Cucina Povera," at the Culinary Loft, 515 Broadway (Prince Street). Admission is free for cancer patients and survivors, $150 for others to benefit Cook for Your Life, an organization that helps those with cancer: (212) 431-7425.

Saturday: A Foraged Lunch at Kin Shop

Harold Dieterle is serving a rather unusual lunch at Kin Shop this Saturday. It's one that features ingredients that can be foraged, including wild watercress, nasturtium leaves and sassafras. Lunch will be served Saturday from 11:30 a.m. to 3 p.m. at Kin ShopIt's $50 a person, or an additional $25 for cocktails made with drinking vinegars. Kin Shop is located at 469 Avenue of the Americas (12th Street). (212) 675-4295.

Saturday: Beer for a Cause

All over the city on Saturday folks will be drinking beer. There's nothing unusual about that given that it's college game day, but if you want to drink for a cause, sign up for the NYC Beerathon to benefit the Michael J. Fox Foundation for Parkinson's Research. Twenty-six bars across the East and West Village will be participating and pouring 26 beers, from 11 a.m. Saturday to 4 a.m. Sunday. A ticket is $65. For more information, visit nycbeerathon.com.

HAPPY WEEKEND!


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