“The Neptune Room”
Occasion: |
Cuisine: |
Area: |
Cost: |
Rating: |
Night Out |
Seafood |
Upper West Side |
Moderate |
Good |
oes, which isn’t a bad thing, it’s just not the soulful seafood broth I was hoping for. But other dishes more than make up for monotone brunette. There was a terrific bronzing, roasted in the oven and served with calamari, baby spinach and a peppery gloss of mustard ($22) and a roasted lobster—sweet and moist and served in its shell over silky paella that’s packed with homemade spicy sausage, fiery green chilies, and meaty loops of squid (M/P). Don’t even think about not having the fried cauliflower—a golden, lemony frito that is impossible to leave unfinished.
If you find yourself craving fun fresh takes on seafood and a possible invitation to shuffleboard on the Lido deck, The Neptune Room is the way to go.
The Neptune Room is at 511 Amsterdam Avenue at 84th Street, 212-496-4100.
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Make a reservation
Posted: May 20, 2004
Other restaurants in Upper West Side :
+
'Cesca +
Asiate +
Blue Hill Stone Barns +
Per Se +
The Neptune Room +
Spigolo +
Telepan +
Aix Brasserie +
'Cesca +
Bar Boulud +
Dovetail +
BarBao +
Dinosaur Bar-be-Que +
Kefi +
Bar Luna +
Ed's Chowder House +
Red Rooster, by Rachel Barbarotta +
Loi by Dara Pollak
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