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the buzz

The Buzz is the place to come for trusted restaurant news: openings (and closings), chefs on the move, industry dish, and all sorts of other random 411 related to the world of eating, drinking and being merry in general.

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July 24, 2012

Three New Spots to Lunch from Uptown to Downtown
While nabbing a table for dinner can be easier in the summer months, lunch can be an even better deal. You’re less likely to have to deal with long waits and noisy dining rooms. Better yet, the prices are more reasonable. Here are a trio of ...
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July 20, 2012

PRINT adds Private Rooftop Garden and Dining
Adam Block, the developer and operator of PRINT Restaurant and the Press Lounge, is proud to announce, after ten months of design and installation, the opening of an intimate private ro ...
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Josh Ozersky Versus Greek Yogurt
One of my favorite food writers is Josh Ozersky, and his latest piece in TIME.com, in which he expresses his opini ...
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Who Knew Tuesday Was the New Thursday?
I've never really looked at Tuesday as a prime night to go out, but apparently, I was wrong. Check out these great food and drink specials running every Tuesday. It seems that Wednesday may be the new Friday! Alobar’s W ...
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A Taste of San Miguel de Allende at the Carlyle
For four days (Tuesday, July 24 - Friday, July 27) in July, celebrated Mexican chef Carlos Hannon of Rosewood San Miguel de Allende will cook at The Carlyle Restaurant's Taste of San Miguel de Allende. As an innovator in Mexican ...
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July 17, 2012

Chelsea Table Opens the Dary Bar Window July 25th
You may have already visited Chelsea Table, founded by Gary Hirshberg, co-founder of Stonyfield Farm. The restauarnt, which features a menu by chef David Seigal, featu ...
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July 12, 2012

Unlimited Bubbly, Vodka and Caviar, Al Fresco, at Firebird
FireBird, the classic Russian restaurant and caviar parlor, presents Unlimited Caviar and Champagne or Vodka ($100 per person), served on its roof top garden terrace, amidst Manhattan's glittering skyline. The menu is served every Thursday startin ...
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Jezebel Attempts to Bring Sexy and Kosher Together in Soho
First time restaurateurs Henry Stimler and Menachem Senderowicz of B&Y Hospitality (British & Yiddish) have opened Jezebel, what’s being sold as a “sexy kosher” restaurant in Soho [323 West Broadway, between Canal and Gra ...
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July 11, 2012

Amali Outdoor Barbacoa in the Middle of Midtown
The Mediterranean restaurant Amali (owned by the folks behind Il Cantinori, Periyali and Bar Six) will be hosting an outdoor barbacoa of lamb and whole animals, turning 60th Street into a mini barbecue heaven. Chef Junior Borges is procuring the l ...
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Crave Fishbar Now Open
Brian Owens and chef Todd Mitgang have opened Crave Fishbar, a lively seafood restaurant in Midtown. Designed by Nicole Cota Studios and SL Design, the 60-seat space is housed in a 19th century townhouse across the street from the origi ...
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